Feeling Chicken Tonight…

Popeye’s is my favorite fried chicken chain by far. Even though they’re well known for their spicy fried chicken (I’m not a fan of anything spicy), they don’t skimp on the flavor for their mild chicken either. If you can get your hands on a fresh-out-of-the oven biscuit (or close to fresh-out-of-the-oven), it’s also a blissful experience. Man… if fat and calories were no object!

This shot was taken at Atlanta-Hartsfield Airport a few weeks ago while I was having dinner during my layover:

Love that Chicken!

Dan, his parents and I took a trip to the Olive Grove Restaurant in Linthicum (near Baltimore-Washington International Airport), where I had chicken parmigiana for the first time in months. A salad bowl and unlimited breadsticks are included with most meals (a la Olive Garden, but Olive Garden actually came first). Make sure to come hungry, or be prepared to bring a little bit of your entree home, because portions are generous!

Chicken Parmigiana @ the Olive Grove


About A. Random Hapa

Thirty-something. INFP. Librarian. Brain Tumor Survivor. Hobbyist Singer. Amateur Photographer. Foodie. Craft Beer Fan. Unrepentant geek.

Posted on June 15, 2008, in eating out, Uncategorized and tagged , , , , . Bookmark the permalink. 1 Comment.

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